Forthcoming Events

June Sunday Lunch

10 June 2018

Continuing our select Sunday Lunches which are proving very popular.

June Sunday Lunch

Menu
All starters £6.50
Pea & mint soup v gf
Cider battered Mackerel with pickled rhubarb salad
Ham hock terrine with Jane's piccalilli and toast (gf)
Wookey Hole cave aged Cheddar soufflé gf

Main courses all £15.50
Jane’s vegetable Wellington, layered saffron risotto rice, vegetables, Halloumi wrapped in all butter puff pastry, basil pesto, Hollandaise sauce v
Roast Sirloin of Beef with Yorkshire pudding & red wine gravy (gf)
Free range organic chicken breast, Prosciutto wrapped, stuffed with tomato and Somerset Brie gf
Herb crusted fillet of salmon with asparagus and new potatoes gf
All served with roast potatoes and seasonal vegetables

Desserts all £6.50

Jelly & Ice Cream all growed up - Gine & elderflower jelly with fresh berries and vanilla ice cream gf
Eton Mess ice cream with fresh New Farm strawberries gf v
Rhubarb rosewater and lemon cream with shortbread biscuit (gf) v
Fruit crumble and custard v

Local Cheeseboard with Quince jelly and biscuits £7.50

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