Set Price Lunch Menu

2 Courses £14.50 or 3 Courses £17.50

Starters

Tomato, roasted red pepper and basil soup gf*
Melon & sorbet cocktail - gf*
Caramelised onion, goats cheese and bacon tart

Main Courses

Minted lamb cutlets with cous cous and Tagine sauce
Beer battered mackerel with a tartare sauce
Spinach and watercress roulade with cream cheese and roasted pepper filling - gf*

Desserts

Frozen berry ice cream cake
Blackberry & apple “crunch”
Triple chocolate mousse terrine






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