Forthcoming Events

Valentine's Day

14 February 2018

We are open for a delicious evening meal on this romantic night

Valentine's Day

A special menu for Valentines Day

Strawbery & Sparkling wine on welcome

Starters

Lobster mousse topped with prawns and served with warm Champagne & chive sauce £8.50 gf
Hazelnut crusted Capricorn goat’s cheese soufflé with mixed leaves and chutney £6.90 gf
Tapas platter of olives, croquette, Serrano Ham, Mozzarella, salami and two tone toast £8.20 (gf)
Smoked chicken and melon stack with Tim’s Greek yogourt £7.20 (gf)

Main Courses

Parsnip roulade with chestnuts, cream cheese, sage & Cheddar £14.90 gf v
Jerusalem Artichoke and mushroom pastry parcel with a creamy Cider and grain mustard sauce £14.90 v
Free range Creedy Carver Duck breast with a “coq au vin” sauce £18.95 gf
Steak & chips, Local 28 day aged Sirloin steak with chips, tomato and mushroom served with a Bearnaise sauce £21.50 gf
Medallions of monkfish with seared scallops, seaweed salad and a creamy Cider sauce £21.50 gf
Walnut crusted 28 day aged local Fillet steak with a Blue cheese sauce £26.50 gf

All served with seasonal fresh vegetables gf

Desserts all £6.75

Nectarines poached in white wine topped with Passionfruit Possett gf
Warm almond, raisin, apricot & Sherry tart
Strawberry shortbread meringue
Chocolate and raspberry semifreddo ice cream gf
Warm rhubarb, strawberry & pear cobbler with custard

Local cheeseboard £9.10

Coffee & petits fours £2.50

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