Forthcoming Events

Mexican Gourmet Night

5 November 2015

Speciality nights on the 1st Thursday of every month featuring cuisine from around the World.

Mexican Gourmet Night

Speciality nights on the 1st Thursday of every month featuring cuisine from around the World. Starter & Main Course £15.95

Mexican Ceviche - Marinated fish with avocado, celery, dill, coriander, lime, cucumber & tomato
Tarascan soup - Pinto bean and tomato soup with cheese and tortilla
Huevos a la Oaxaquena - Eggs Oaxaca style, omelette fried, chopped and served with a spicy tomato and onion sauce
***
Pescado Mexico - Crisp fish tortillas with guacamole & pink pickled onion
Mole Rabbit - Braised rabbit in classic Mexican Mole sauce
Calabaza Criolla - Creole Pumpkin with guacamole and crumbled Feta cheese
All served with black beans and Red rice

Desserts £4.90
Arroz con leche - Mexican rice pudding
Mango sorbet in chocolate cup
Veracruz fritters - Cinnamon flavoured fritters with dark sugar syrup
Viceroys cake - a convent recipe with custard and fig filling

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