Forthcoming Events

March Sunday Lunch

25 March 2018

Sunday Lunch is proving very popular so we have added an extra Sunday Lunch for March - soon to be known as a month of Sundays

March Sunday Lunch

Menu
All starters £6.50
Roasted tomato, red pepper soup & basil v gf
Smoke salmon mousse with mixed leaves and a dill & lemon dressing gf
Smoked chicken, melon & grape stack topped with a herb crème fraîche salad gf
Wookey Hole cave aged Cheddar soufflé with mixed leaves and chutney v

Main courses all £15.50
Parsnip roulade with chestnuts, sage, cream cheese & Somerset Brie v gf
Sweet potato, quinoa and bean pattie on stir fried vegetables v gf
Roast Sirloin of Beef with Yorkshire pudding & red wine gravy (gf)
Langport Lamb slow roasted with cinnamon, fennel & citrus served herb & pomegranate salad gf
Fillet of Sole with samphire and a creamy white wine & prawn sauce gf
All served with roast potatoes, dauphinois potatoes, purple sprouting broccoli and carrots

Desserts all £6.50
Passionfruit & orange tart
Chocolate & raspberry semifreddo ice cream with raspberry coulis gf
Individual rhubarb & strawberry pavlova
Warm pear and almond torte

Cheeseboard (Wookey Hole cave aged Cheddar, Rachel goats cheese, Bath Blue) and biscuits £7.90

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Coffee £2.50

 

 

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