Gourmet Traveller Nights
Speciality nights on the 1st Thursday of every month featuring cuisine from around the worldAll menus are proposed and subject to change
Chinese Night February 2nd - 4 tables left
Starter & Main Course £13.95
Hot & sour soup - spicy vegetarian soup with tofu, bean curd noodles and straw mushrooms
Sesame prawn toast - deep fried prawn mix on toast and sprinkled with sesame seeds
Won Ton soup - clear soup with minced pork, spring onion & ginger in won ton skins
* * *
Buddhist Casserole - a hearty vegetarian dish with tofu and mixed vegetables, full of Chinese flavours
Stir-fried chicken with walnuts & ginger
Steamed fish balls in sweet ‘n sour sauce
All served with fried rice
* * *
Desserts £4.50
Orange sorbet in a Chocolate cup
Mango meringue ice cream cake
Warm pear gingerbread with custard
Cherry and almond tart
Sesame prawn toast - deep fried prawn mix on toast and sprinkled with sesame seeds
Won Ton soup - clear soup with minced pork, spring onion & ginger in won ton skins
* * *
Buddhist Casserole - a hearty vegetarian dish with tofu and mixed vegetables, full of Chinese flavours
Stir-fried chicken with walnuts & ginger
Steamed fish balls in sweet ‘n sour sauce
All served with fried rice
* * *
Desserts £4.50
Orange sorbet in a Chocolate cup
Mango meringue ice cream cake
Warm pear gingerbread with custard
Cherry and almond tart